Blog
05/16/2018

Thomas D’Ambrosio on AZCentral as one of the Foodies here in AZ making Great Food!

Born and raised in Arizona, Thomas D’Ambrosio went on to complete training at the Culinary Institute of America in New York before bringing his skills back to the Phoenix area and starting the Aioli Gourmet Burgers food truck. Read More

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Blog
05/16/2018

VoyagePhoenix features Kyle Hollenbeck

One of the Co Creators of Aioli gets featured on VoyagePhoenix! See what answers he gives when asked about how he started Aioli Burger up and what he went through to be so passionate. Kyle: Aioli Gourmet Burgers was created by three lifelong friends. Michael, Chef Tom, and I. I had a heavy sales background,

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Blog
03/7/2017

Aioli Preps for the Burger Battle (March 9th)!

  BURGER BATTLE TIME! Yes, it’s that time of the year where 12 of Arizona’s best chefs come together to battle for the prize of best burger concept. Two top awards will be presented this year. The first award will be the “People’s Choice Award.” All attendees will be given a token and at the

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Blog
01/10/2017

Phoenix Catering

Within the past year we have exploded into a company that has 2 concepts (Aioli Gourmet Burgers, Modern Tortilla), a restaurant, and a full catering division. How did Aioli Catering begin? After Chef Tom D’Ambrosio graduated from the Culinary Institute of America, he was tapped to work as an apprentice lead chef at The Greenbrier.

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Blog
01/3/2017

Scottsdale Culinary Festival

Aioli is very excited to be coming back to the Scottsdale Culinary Festival: Chocolate & Wine Experience (January 27th 2017). At the event, Aioli’s very own Chef Tom D’Ambrosio will be collaborating with Grand Canyon Brewing Company in a pairing they believe will be the talk of the town. The pairing will consist of Aioli’s

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